Silky smooth, rich and creamy, the best sweetened condensed milk you’ll ever taste!
1 1/2 cups unsweetened vanilla almond milk
1/2 cup heavy cream
1/2 cup Allulose
2 ounces ChocZero Caramel Syrup
4 tablespoons butter
1 teaspoon vanilla
In heavy saucepan over medium heat add milk, cream, sweetener, and syrup. Stir and heat to a simmer. Reduce liquid by half stirring occasionally. Remove from heat and stir in butter and vanilla. Pour sweetened condensed milk into an eight ounce mason jar and refrigerate. Milk will thicken as it cools.